Fundraising Opportunities

Fundraising Opportunities for Students

Students can earn funds to apply towards Mission Trips, Choir Tour and other student ministries activities. Once the fundraiser ends, funds are distributed to student youth accounts and parents must request transfers for Youth Ministries events. 

Parents: All fundraising opportunities are led by volunteer coordinators.  Consider coordinating a fundraiser next school year.  

We offer the following opportunities: (click the orange letters to go to the page)

Pumpkin Patch
All of October.  Students can help unload the truck.  Students and adults work 2 - hour shifts at the patch.  Funds earned are based on profits and time worked.

Poinsettias
October.  Students can take a packet and sell individually to family and friends and will earn funds per plant sold.  Or students can work shifts in the ministry center on designated Sundays, assist with pick-up and distribution of the plants, water the plants through Epiphany, or help removing the leftover plants from the Sanctuary and Narthex areas after Epiphany.  Funds earned are based on ministry center profits and time worked. 

Tamales
late November-early December   Students can take a packet and sell tamales(by the dozen) to family and friends and will earn funds per dozen sold.  Or students can work shifts in the ministry center on designated Sundays, or assist with distribution of tamales when they arrive.  Funds earned are based on ministry center profits and time worked. 

Cookie Dough

March - Early April.   Students can take a packet and sell a variety of cookie dough or already baked pies and cakes and will earn profits based on the number of and type of items sold.  Or students can work shifts in the ministry center and help distribute products when they arrive.  Funds earned are based on ministry center profits and time worked. 

Year Round Opportunity:

Sunday Mornings in the Cafe
Students along with their parents can spend a Sunday morning working in the cafe.  Workers provide the breakfast tacos, salsa and cheese.  You will be the staff for the entire morning, make the coffee, sell the donuts, kolaches, items from the drink refrigerator, and your breakfast tacos.  Profits vary depending on items sold.   Kitchen orientation with Lana Smith (Food services director) is required before your first time in the cafe. 

For more information about any of these fundraisers, contact Maggie Todd
in the Student Ministries office.